The "Original" Corky's
 

Authentic "Old World Wood Fired" Brick Oven Pizza

 
 

ORIGINAL JOURNEY NEW TX. DIRECTIONS MENU
SPECIALS THE CREW DECEPTION
 

Owners Nick & Michele holding
a White Pizza("Apizza Bianca")

Owners Nick & Michele holding the

very popular "Queen Margherita" pizza.


Hi, I'm Andrew, Nick & Michele's son. 

I'm the Lead Pizzaiolo (Pizza Chef)

& the Night Manager.


Hi, I'm Hayden. I'm a cashier and a Pizzaiolo(Pizza Chef).

If you want to join the Corky's crew and learn

how to make Serious Old World Italian Apizza

then call Nick or his wife Michele @ 817.561.CORKYS(2675) to set up an interview.


Hi I'm Cameron. I used to make

"Fast-Food" conveyer belt pizza

for a chain but now I love making

real Old World Italian Apizza Napoletana

here at Corky's. Come on in and say Hello.


If you would like to join our crew and learn

to make and bake truly authentic Italian Neapolitan

Pizza call Nick or Michele @ 817.561.CORKYS(2675)

to set up an interview.


Hi, I'm Jerushah. I've been a crew member at Corky's for some time now. I really enjoy it and everyone is very nice, especially the night manager Andrew. 

If you would like to join our crew

call Nick or Michele at 817-561-CORKYS(2675) for an interview. If you would like to navigate to another page on our site please do so from the top of this page.

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Our number in Arlington, TX. is 817-561-CORKYS(2675).

We are in Lincoln Court Plaza at 4760 Little Rd.

We're open Tuesday through Thursday 11 am to 8:30 pm and Friday & Saturday 11 am to 9:00 pm.

We are closed Sunday & Monday.

If you have any questions, comments or suggestions please  email NickD at the following address: CorkysBrickOvenPizza@yahoo.com          

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ANOTHER CORKY'S WEB SITE: In February 2007 our daughter Kelley decided to create her own Corky's web site. Stop by and check out what a  great job she did at www.myspace.com/corkyspizza. While you're there become one of Corky's "friends". 

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FAMILY TIME - VACATIONS: Owning and operating a family business can be demanding. Periodically we take a few days to relax and "smell the roses".  

For your convenience we will post the exact dates right here several weeks in advance if we are going to close. If no dates are posted that means we will remain open. 

Thanks... Nick and Michele


mmmmmm!!!! Wow!!
Freshly ground Italian Peeled Plum Tomato's!
No canned pizza sauce here!

If you'd like to join our crew call
Nick or Michele at 817-561-CORKYS(2675).